26 Easy Dinner Recipes
15. Alfredo Shrimp Scampi Dump Dinner
Looking for a delicious meal without all the work? This Alfredo Shrimp Scampi Dump Dinner is perfect for busy weeknights. You simply add pasta, shrimp, and a few pantry staples to a baking dish and let your oven do the work. This easy method saves you time while still delivering a restaurant-quality dinner.
This creamy, garlicky pasta dish combines two Italian-American favorites: shrimp scampi and fettuccine alfredo. The flavors blend perfectly as everything cooks together. You’ll love how the pasta absorbs the savory garlic butter sauce while the shrimp become tender and juicy.
Cooking Times
Preparation time: 10 minutes
Cooking time: 30-35 minutes
Total time: 45 minutes
Serving Size
- Serves 4-6 people
Ingredients
- 1 box (16 oz) fettuccine pasta, uncooked
- 1 pound frozen raw shrimp, peeled and deveined
- 4 cups chicken broth
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Preparation
- Preheat your oven to 375°F.
- In a 9×13-inch baking dish, add the pasta, shrimp, chicken broth, butter, garlic, and Italian seasoning.
- Cover tightly with foil and bake for 30-35 minutes, stirring halfway through.
- Remove from oven, stir in heavy cream and half the Parmesan cheese until creamy.
- Top with remaining cheese and garnish with parsley, if desired.
Nutritional Info
Each serving (1 ½ cups, approx. 320g) provides about:
- Calories: 650 kcal
- Protein: 38 g
- Total Fat: 26 g
- Saturated Fat: 14 g
- Carbohydrates: 70 g
- Fiber: 3 g
- Sugar: 3 g
- Sodium: 900 mg
- Calcium: 300 mg
- Iron: 3 mg
