25 Fancy Dessert Recipes
4. Mixed Berry Compote
A mixed berry compote is a simple yet impressive dessert that highlights the natural sweetness and colors of fresh berries. This dish is quick to make and does not require any complicated steps or special equipment.
The compote is made by gently cooking a medley of berries with sugar and lemon juice until they break down and release their juices. It’s a great recipe for beginners and can be used as a topping for cakes, yogurt, or ice cream. Readers will find this easy to prepare, perfect for both weeknight treats and special occasions.
Cooking Times
Preparation time: 5 minutes
Cooking time: 15 minutes
Total time: 20 minutes
Serving Size
- Serves 4 people, with 1/2 cup each
Ingredients
- 2 cups mixed fresh berries (such as strawberries, blueberries, raspberries, blackberries)
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
Preparation
- Wash the berries and cut the strawberries into quarters if they are large.
- Place the mixed berries, sugar, and lemon juice in a small saucepan.
- Cook the mixture on low heat, stirring gently until the berries soften and release their juices, for around 10-15 minutes.
- Remove the saucepan from the heat and let the compote cool slightly before serving.
Nutrition Info
- Calories: 80 kcal
- Carbohydrates: 20 g
- Protein: 1 g
- Total Fat: 0 g
- Fiber: 3 g
- Vitamin C: 30 mg
- Calcium: 15 mg
- Iron: 0.4 mg
