25 Easy Air Fryer Recipes
19. Air Fryer Stuffed Mushrooms
If you want a quick, healthy snack or appetizer, air fryer stuffed mushrooms are a great choice. They are easy to prepare and require much less oil than traditional recipes. You get a flavorful treat with fewer calories and less mess.
Air fryer stuffed mushrooms need just a few simple ingredients. They cook quickly, so you don’t have to wait long. Try this recipe to surprise your family or guests with something special that isn’t hard to make.
Cooking Times
Preparation time: 10 minutes
Cooking time: 7 minutes
Total time: 17 minutes
Serving Size
- Makes about 12 stuffed mushrooms
Ingredients
- 12 medium portobello mushrooms
- 4 oz cream cheese
- 1/2 cup shredded Italian blend cheese
- 1/4 cup cooked sausage (optional)
- 1/4 cup finely chopped mushroom stems
- 2 tablespoons chopped parsley
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Olive oil spray
Preparation
- Remove the stems from the mushrooms and finely chop the stems.
- Mix the cream cheese, shredded cheese, cooked sausage, chopped stems, parsley, garlic powder, salt, and pepper in a bowl.
- Fill each mushroom cap with the cheese mixture.
- Spray the mushroom tops with some olive oil.
- Place the stuffed mushrooms in the air fryer basket in a single layer.
- Set the air fryer to 400°F and cook for 7 minutes, or until the tops are golden brown.
- Let the mushrooms cool slightly before serving.
Nutrition Info
- Calories: 65 kcal
- Protein: 3 g
- Fat: 5 g
- Carbohydrates: 2 g
- Fiber: 0.5 g
- Sodium: 120 mg
- Calcium: 55 mg
