25 Easy Air Fryer Recipes

If you’re always looking for quick ways to make tasty meals without a lot of fuss, air fryer recipes are perfect for you. These 25 recipes are simple to prepare and save you a lot of time. You can enjoy healthier meals that use less oil, making it easier to eat well and feel good every day.

1. Air Fryer Pomegranate-Glazed Salmon

Making fish at home can feel like a challenge, but this air fryer pomegranate-glazed salmon is both simple and healthy. The air fryer helps you get moist, flaky salmon with a crisp edge—without extra oil. Salmon is a great source of protein and healthy fats, so you can feel good about serving this for dinner.

This recipe uses sweet and tangy pomegranate glaze to make your salmon taste fresh and exciting. Using an air fryer means you’ll spend less time cooking and cleaning up. If you’re new to cooking fish, you’ll find this recipe easy to follow and impressive to serve.

Cooking Times

Preparation time: 10 minutes

Cooking time: 6 minutes

Total time: 16 minutes

Serving Size

Serves 2 fillets (about 6 oz each)

Ingredients

2 salmon fillets (6 ounces each)
2 tablespoons pomegranate molasses
1 tablespoon honey
1 tablespoon soy sauce
1 teaspoon sweet chili sauce
1 garlic clove, minced
1/2 lime, juiced
Salt and pepper to taste

Preparation

Preheat the air fryer to 400°F.
In a bowl, mix the pomegranate molasses, honey, soy sauce, sweet chili sauce, garlic, lime juice, salt, and pepper.
Coat the salmon fillets with the sauce.
Place the salmon fillets in the air fryer basket in a single layer.
Cook the salmon for 6 to 7 minutes, or until it flakes easily and the glaze is glossy.

Nutrition Info

Protein: 28 g
Total Fat: 11 g
Saturated Fat: 2 g
Carbohydrates: 15 g
Sugars: 12 g
Sodium: 500 mg
Cholesterol: 60 mg

2. Air Fryer Zucchini

Enjoy crispy air fryer zucchini for a tasty snack or a healthy side dish that comes together quickly. This recipe is perfect if you want something easy to make with very little oil. Zucchini is low in calories and can be a good source of vitamins.

Air fryer zucchini chips are a popular way to enjoy vegetables with extra crunch, while the inside stays soft. Preparing this recipe doesn’t take a lot of steps, so you can have it ready for busy days or as a last-minute addition to meals. You don’t need any special cooking skills.

Cooking Times

Preparation time: 5 minutes

Cooking time: 10 minutes

Total time: 15 minutes

Serving Size

1 cup of air fryer zucchini

Ingredients

2 medium zucchini
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 cup grated Parmesan cheese (optional)
1/2 cup plain breadcrumbs (optional)

Preparation

Wash both of the zucchini and slice them into even rounds or sticks.
Toss the zucchini slices with the olive oil, salt, and black pepper in a bowl.
If you want extra crunch, coat the zucchini with the breadcrumbs and Parmesan cheese.
Arrange the zucchini in a single layer in the air fryer basket.
Cook at 400°F for about 10 minutes, shaking the basket halfway through.
Serve the zucchini chips warm.

Nutrition Info

Calories: 70 kcal
Protein: 3 g
Total Fat: 4 g
Carbohydrates: 7 g
Fiber: 2 g
Sodium: 240 mg
Calcium: 60 mg

3. Air Fryer Breakfast Tacos

Breakfast tacos cooked in an air fryer offer a simple way to enjoy a tasty meal at home. These tacos can include less oil than fried versions, which supports a healthier start to your day.

You only need a few ingredients and about ten minutes, making this recipe very convenient for busy mornings. The taste and appeal of crispy tortillas, creamy eggs, and salty bacon may convince you to make breakfast tacos a regular meal.

Cooking Times

Preparation time: 5 minutes

Cooking time: 7 minutes

Total time: 12 minutes

Serving Size

1 breakfast taco

Ingredients

1 large flour tortilla
1 large egg
2 strips of air fryer bacon
1/4 cup shredded cheddar cheese
2 tablespoons diced bell pepper
1 tablespoon chopped green onion
Pinch of salt
Pinch of black pepper
Cooking spray

Preparation

Preheat the air fryer to 350°F.
Lightly spray the air fryer basket with cooking spray.
Lay the tortilla in the basket. Crack the egg into the center of the tortilla.
Sprinkle the diced bell pepper, chopped green onion, salt, and pepper over the egg.
Layer the shredded cheddar cheese on top.
Place the strips of bacon on the cheese.
Air fry for 7 minutes, or until the egg is cooked and the bacon is crisp.

Nutrition Info

Calories: 260 kcal
Protein: 14 g
Total Fat: 15 g
Saturated Fat: 6 g
Cholesterol: 215 mg
Sodium: 590 mg
Carbohydrates: 18 g
Fiber: 1 g
Sugar: 2 g
Calcium: 150 mg

4. Air Fryer Chicken Thighs with Salsa Verde and Lemony Kale Salad

If you want a dinner that’s fast, simple, and full of bright flavors, this air fryer chicken thighs recipe is a smart choice. Using your air fryer means less oil and an easy cleanup. The combo of juicy chicken, fresh salsa verde, and a crisp lemony kale salad adds both taste and healthy greens to your meal.

This meal is a great way to switch up your weekly menu and try something new. Air frying gives you crispy skin without deep frying, and the tangy salad on the side brings extra freshness. Serve it for a family dinner or a simple lunch, and you might find yourself coming back to it often.

Cooking Times

Preparation time: 15 minutes

Cooking time: 25 minutes

Total time: 40 minutes

Serving Size

Serves 4

Ingredients

4 bone-in, skin-on chicken thighs
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon olive oil
1 cup salsa verde (store-bought or homemade)
6 cups kale, chopped
1 lemon, juiced
1 tablespoon extra virgin olive oil

Preparation

Pat the chicken thighs dry and season them with the salt and pepper.
Rub the olive oil over the chicken thighs and place them in the air fryer basket, skin side up.
Air fry the chicken at 400°F for 22-25 minutes, or until the skin is crispy and the meat is cooked through.
While the chicken cooks, toss the chopped kale with the lemon juice and extra virgin olive oil in a large bowl.
Once the chicken is cooked, serve it hot with the salsa verde spooned on top and the lemony kale salad on the side.

Nutrition Info

Calories: 320 kcal
Protein: 26 g
Fat: 19 g
Carbohydrates: 8 g
Fiber: 2 g
Sodium: 750 mg
Vitamin C: 35 mg
Calcium: 100 mg

5. Air Fryer Leftover Potato Salad

Turning leftover potato salad into a crispy, warm dish is quick and satisfying. You save time by using what you already have in your fridge, and the air fryer helps reduce the need for lots of oil.

If you’re not sure what to do with cold potato salad, putting it in the air fryer is a great and easy choice. The potatoes become golden and crunchy, making them more enjoyable. This recipe can help you cut food waste and enjoy a healthy treat at the same time.

Cooking Times

Preparation time: 5 minutes

Cooking time: 15 minutes

Total time: 20 minutes

Serving Size

1 bowl (about 1 cup of cooked potato salad)

Ingredients

2 cups leftover potato salad
1 teaspoon olive oil
Salt to taste
Black pepper to taste
Chopped fresh herbs (optional)

Preparation

Preheat the air fryer to 350°F.
Mix the olive oil into the leftover potato salad to coat the potatoes evenly.
Spread the potato salad in an even layer in the air fryer basket.
Air fry for 15 minutes, stirring halfway through to ensure even crisping.
Season with the salt and the black pepper. Add the fresh herbs on top if you want. Serve warm.

Nutrition Info

Calories: 220 kcal
Protein: 3 g
Carbohydrates: 30 g
Fat: 9 g
Fiber: 3 g
Sodium: 350 mg

6. Air Fryer Pizza Bagels

Making pizza bagels in your air fryer is an easy and quick way to enjoy a crispy snack or meal at home. You can make a healthier version compared to oven-baked options, as the air fryer uses less oil and cooks the bagels with hot, circulating air.

If you are a fan of air fryer pizza rolls, or want a simple spin on classic air fryer bagels, this recipe is perfect for you. You can choose your favorite toppings and create personal mini pizzas in just a few minutes. It’s a fun idea for both kids and adults.

Cooking Times

Preparation time: 5 minutes

Cooking time: 4 minutes

Total time: 9 minutes

Serving Size

Makes 2 pizza bagels (4 halves)

Ingredients

2 plain bagels
1/2 cup pizza sauce
1 cup shredded mozzarella cheese
12 slices pepperoni
1/2 teaspoon dried oregano
2 teaspoons olive oil

Preparation

Preheat the air fryer to 370°F for 4 minutes.
Slice the bagels in half and brush the cut sides with the olive oil.
Spread the pizza sauce over the cut sides of the bagels.
Sprinkle the shredded mozzarella cheese evenly over the sauce.
Add the pepperoni slices on top and sprinkle with oregano.
Place the bagel halves in the preheated air fryer, cut side up.
Cook for about 4 minutes until the cheese is melted and bubbly.
Let the pizza bagels cool slightly before serving.

Nutrition Info

Calories: 280 kcal (per half bagel)
Protein: 11 g
Carbohydrates: 30 g
Total Fat: 12 g
Saturated Fat: 4.5 g
Sodium: 590 mg
Cholesterol: 28 mg
Fiber: 2 g

7. Air Fryer French Fries

Crispy air fryer French fries are easy to make and can be much healthier than deep-fried ones. The air fryer helps you get golden fries with less oil and less mess in your kitchen. You can enjoy a favorite snack or side with less guilt and almost no hassle.

To make French fries in your air fryer, you only need a few ingredients. The steps are simple, so anyone can make these fries at home, even if you have never cooked before. Give this recipe a try if you want a tasty upgrade from frozen fries.

Cooking Times

Preparation time: 10 minutes

Cooking time: 20 minutes

Total time: 30 minutes

Serving Size

Makes about 2 servings

Ingredients

2 medium russet potatoes
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper (optional)

Preparation

Wash and peel the potatoes.
Cut the potatoes into thin strips.
Soak the potato strips in water for 30 minutes, then drain and pat dry with paper towels.
Toss the potato strips with the olive oil, salt, and black pepper.
Preheat the air fryer to 400°F.
Arrange the fries in a single layer in the air fryer basket.
Cook for 15-20 minutes, tossing or shaking the basket every 5 minutes, until the fries are golden and crispy.
Serve the fries warm.

Nutrition Info

Calories: 150 kcal
Carbohydrates: 30 g
Protein: 3 g
Total Fat: 4 g
Saturated Fat: 0.5 g
Sodium: 600 mg
Fiber: 3 g
Vitamin C: 10 mg
Potassium: 629 mg

8. Air Fryer Crab Cakes with Chipotle Sauce

Air fryer crab cakes with chipotle sauce are a quick and healthier alternative to deep-fried classics. Instead of heavy oil, you use hot air to get a crispy outside and tender inside. The result is delicious and simple to make, without the extra grease.

If you want to bring seafood to your dinner table with little effort, this recipe is a smart choice. The bold chipotle sauce gives each bite a little spice, making your meal more exciting. These crab cakes are great for anyone who wants an easy, crowd-pleasing dish.

Cooking Times

Preparation time: 15 minutes

Cooking time: 12 minutes

Total time: 27 minutes

Serving Size

Makes 4 crab cakes (1 crab cake per serving)

Ingredients

1 pound lump crabmeat
1/2 cup mayonnaise
1 egg
1/2 cup red bell pepper, finely diced
2 tablespoons chopped chives
2 tablespoons chopped parsley
1 teaspoon lemon zest
1 tablespoon lemon juice
1 teaspoon Dijon mustard
1 teaspoon seafood seasoning
1 cup panko breadcrumbs
1/2 teaspoon salt
For the chipotle sauce: 1/2 cup mayonnaise, 1 tablespoon chipotle in adobo, 1 teaspoon lemon juice

Preparation

In a bowl, mix the lump crabmeat, mayonnaise, egg, red bell pepper, chives, parsley, lemon zest, lemon juice, Dijon mustard, seafood seasoning, panko breadcrumbs, and salt.
Shape the mixture into 4 crab cakes.
Preheat the air fryer to 370°F.
Place the crab cakes in the air fryer basket and cook for 12 minutes, or until golden brown.
For the chipotle sauce, combine the mayonnaise, chipotle in adobo, and lemon juice in a small bowl.
Serve the crab cakes hot with the chipotle sauce on the side.

Nutrition Info

Calories: 230 kcal
Total fat: 14 g
Saturated fat: 2 g
Carbohydrates: 14 g
Protein: 15 g
Sodium: 720 mg
Cholesterol: 95 mg

9. Air Fryer Mini Swedish Meatballs

Enjoying mini Swedish meatballs at home is easy with an air fryer. You do not need to stand over a stove or use a lot of oil. The air frying method creates delicious, juicy meatballs with less mess and fewer calories than deep frying.

This recipe is simple enough for busy nights or for party snacks. If you have never made homemade meatballs before, you will find that this process is clear and quick. Using your air fryer, you can make enough for the whole family without much effort.

Cooking Times

Preparation time: 10 minutes

Cooking time: 8 minutes

Total time: 18 minutes

Serving Size

Makes about 4 servings (12-16 mini meatballs)

Ingredients

1/2 pound ground beef
1/2 pound ground pork
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
2 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried Italian seasoning

Preparation

Combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, egg, garlic, salt, pepper, and Italian seasoning in a bowl.
Mix the ingredients until well combined.
Roll the meat mixture into small balls, about 1 inch wide.
Preheat the air fryer to 375°F.
Place the meatballs in the air fryer basket in a single layer.
Air fry the meatballs for about 8 minutes, turning once halfway through cooking.
Check that the meatballs are cooked through and serve warm.

Nutrition Info

Calories: 160 kcal
Protein: 13 g
Fat: 9 g
Carbohydrates: 4 g
Sodium: 340 mg
Cholesterol: 72 mg
Vitamin A: 75 IU

10. Air Fryer Chocolate Chip Cookies

Warm, gooey chocolate chip cookies can be ready in minutes with your air fryer. This simple dessert skips the need for a hot oven, so you get less heat in your kitchen and less waiting.

You only need a few basic pantry staples to try this recipe. It’s a fun and easy way to make fresh cookies at home, especially if you’re new to baking or want a quick treat. The edges come out crisp, and the centers stay soft.

Cooking Times

Preparation time: 10 minutes

Cooking time: 5 minutes

Total time: 15 minutes

Serving Size

Makes about 8 cookies

Ingredients

1 cup all-purpose flour
1/3 cup brown sugar
1/4 cup white sugar
1/2 cup unsalted butter, softened
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
1/2 cup chocolate chips
1 egg

Preparation

In a bowl, mix the butter, brown sugar, and white sugar until creamy.
Add the egg and vanilla extract. Stir well.
Add the flour, baking soda, and salt. Mix everything together.
Stir in the chocolate chips.
Scoop small balls of dough and place them on parchment paper that fits your air fryer basket.
Air fry at 320°F for 5 minutes, or until the cookies are golden.

Nutrition Info

Calories: 150 kcal
Total fat: 7 g
Saturated fat: 4 g
Cholesterol: 20 mg
Sodium: 95 mg
Carbohydrates: 21 g
Dietary fiber: 1 g
Sugar: 12 g
Protein: 2 g

11. Air Fryer Frozen Chicken Breast

Making a juicy chicken breast straight from the freezer is surprisingly simple with an air fryer. You skip the long thawing process, so it’s a fast, convenient option for busy days. This method uses little to no oil, so it’s a lighter choice for your meals.

Frozen chicken breasts cooked in an air fryer stay tender inside and lightly crisp outside. You don’t need any advanced skills or special tools, making this perfect for beginners. Try this once and you’ll see how easy it is to put a healthy main dish on your table with barely any fuss.

Cooking Times

Preparation time: 2 minutes

Cooking time: 20 minutes

Total time: 22 minutes

Serving Size

1 chicken breast

Ingredients

1 frozen boneless, skinless chicken breast
1 teaspoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon garlic powder

Preparation

Preheat the air fryer to 380°F for 2 minutes.
Brush the frozen chicken breast with the olive oil.
Sprinkle the salt, black pepper, and garlic powder evenly over the chicken.
Place the chicken breast in the air fryer basket.
Cook for 10 minutes, flip the chicken, then cook for another 10 minutes.
Check that the chicken’s internal temperature reaches 165°F. Cook a few more minutes if needed.
Let the chicken rest for 2 minutes before slicing and serving.

Nutrition Info

Calories: 180 kcal
Protein: 30 g
Fat: 5 g
Carbohydrates: 1 g
Sodium: 340 mg
Cholesterol: 75 mg

12. Air Fryer Taquitos and Charred Salsa

If you want a quick, crispy meal that’s healthier than frying in oil, air fryer taquitos with charred salsa are a smart choice. They are easy to make, create less mess, and offer a lighter bite with less oil compared to frying in a pan. The fresh salsa brings extra flavor and freshness to your plate.

You’ll love how simple this recipe is. A handful of easy-to-find ingredients like rotisserie chicken, tomatoes, and tortillas come together for a meal or snack that’s hard to resist. Making your own salsa adds a homemade touch that’s both fun and flavorful.

Cooking Times

Preparation time: 15 minutes

Cooking time: 15 minutes

Total time: 30 minutes

Serving Size

Makes 4 servings

Ingredients

1 cup chopped rotisserie chicken
1 cup shredded cheese
8 small flour tortillas
1 pound Roma tomatoes
1 small onion (cut into 8 wedges)
1 serrano chili
1 tablespoon olive oil
Salt and pepper to taste
Olive oil spray (for tortillas)

Preparation

Place the Roma tomatoes, the onion, and the serrano chili in the air fryer basket. Drizzle with the olive oil and roast for 8 minutes at 400°F.
Let the vegetables cool, then process them with salt and pepper in a blender to make the salsa.
In a bowl, mix the chopped rotisserie chicken and the shredded cheese.
Place about 2 tablespoons of the chicken mixture onto each tortilla and roll them up tightly.
Spray the tops of the taquitos with olive oil.
Air fry the taquitos at 400°F for 7 minutes or until golden and crispy.
Serve immediately with the charred salsa.

Nutrition Info

Calories: 270 kcal
Total Fat: 12 g
Saturated Fat: 4 g
Carbohydrates: 25 g
Protein: 15 g
Fiber: 3 g
Sodium: 500 mg

13. Air Fryer Hard-Boiled Eggs

Imagine making perfectly hard-boiled eggs without any water or fuss. Using the air fryer, you can skip boiling water on the stove and still enjoy a healthy, protein-rich snack. Hard-boiled eggs are a simple, convenient option that fit well in most healthy diets.

This recipe lets you prepare hard-boiled eggs with almost no effort. You just place the eggs in the air fryer, set the timer, and that’s it. It’s easy, saves time, and there’s no pot to clean up. If you’ve never made eggs this way, you’ll be surprised at how straightforward it is.

Cooking Times

Preparation time: 2 minutes

Cooking time: 15 minutes

Total time: 17 minutes

Serving Size

1 egg

Ingredients

6 large eggs

Preparation

Preheat the air fryer to 250°F.
Place the eggs in the air fryer basket in a single layer.
Cook the eggs for 15 minutes.
Carefully transfer the eggs to a bowl of cold water to stop the cooking process.
Let the eggs cool for 8–10 minutes before peeling.

Nutrition Info

Calories: 68 kcal
Protein: 6 g
Fat: 5 g
Carbohydrates: 1 g
Cholesterol: 186 mg
Sodium: 62 mg

14. Air Fryer Spareribs

If you want ribs but do not want the mess or wait, air fryer spareribs are a simple solution. You can enjoy tender pork without using extra oil, and cleanup is quick. Air frying helps cut down on grease, which can be helpful if you want to eat a little healthier.

Air fryer spareribs are easy for anyone to make, even if you have never cooked ribs before. The steps are direct and the cook time is short, so you will not need to spend hours in the kitchen. Try this recipe the next time you want classic ribs at home, fast.

Cooking Times

Preparation time: 5 minutes

Cooking time: 25 minutes

Total time: 30 minutes

Serving Size

Serves 2-3 people

Ingredients

1 rack pork spareribs (about 2 pounds)
1 tablespoon olive oil
1 tablespoon brown sugar
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper

Preparation

Pat the pork spareribs dry with paper towels.
Brush the spareribs with the olive oil on both sides.
In a small bowl, mix the brown sugar, garlic powder, paprika, salt, and black pepper.
Rub the spice mix over both sides of the spareribs.
Cut the rack in half in order to fit your air fryer, if needed.
Place the spareribs in the air fryer basket in a single layer.
Cook at 380°F for 25 minutes, turning halfway through.
Let the spareribs rest for a few minutes before serving.

Nutrition Info

Calories: 410 kcal
Protein: 28 g
Fat: 28 g
Saturated Fat: 9 g
Carbohydrates: 7 g
Fiber: 0 g
Sodium: 810 mg
Sugar: 5 g

15. Air Fryer Fried Oreos

Warm, sweet, and golden, air fryer fried Oreos are a nostalgic treat you can whip up at home with hardly any mess. This fun snack tastes just like the versions found at fairs but with much less oil, making them a lighter choice than deep-fried options.

You need only a few simple ingredients, and the results are soft cookies wrapped in fluffy dough. It’s a straightforward recipe great for beginners and families. Once you try making these Oreos, you’ll see how easy it is to recreate a carnival favorite from your own kitchen.

Cooking Times

Preparation time: 5 minutes

Cooking time: 8 minutes

Total time: 13 minutes

Serving Size

1 fried Oreo cookie

Ingredients

8 Oreo cookies
1 can refrigerated crescent roll dough
Non-stick cooking spray

Preparation

Preheat the air fryer to 320°F.
Open the can of crescent roll dough and separate it into triangles.
Place an Oreo in the center of each triangle.
Wrap the crescent dough fully around the Oreo, sealing the edges.
Lightly spray the air fryer basket with non-stick cooking spray.
Place the wrapped Oreos in a single layer in the basket.
Air fry for 8 minutes, flipping halfway through for even browning.
Let it cool slightly before serving.

Nutrition Info

Calories: 110 kcal
Total fat: 5 g
Saturated fat: 2 g
Sodium: 115 mg
Total carbohydrates: 15 g
Sugar: 6 g
Protein: 1 g

16. Healthy Air Fryer Parmesan Chicken with Broccoli

If you want a meal that is simple to make, uses few ingredients, and offers a good boost of nutrients, Parmesan Chicken with Broccoli made in the air fryer checks all those boxes. Cooking this dish in the air fryer means less oil, less mess, and a crunchier texture without extra calories.

You get juicy chicken with a crisp Parmesan and panko coating, paired with tender broccoli that gets slightly charred in the air fryer. This recipe is a good fit for busy nights or when you want something easy and satisfying. If you like tasty meals but want to eat a bit healthier, you should give this a try.

Cooking Times

Preparation time: 10 minutes

Cooking time: 12 minutes

Total time: 22 minutes

Serving Size

Serves 2 plates

Ingredients

2 boneless, skinless chicken breasts
1 cup broccoli florets
1/2 cup panko breadcrumbs
1/4 cup grated Parmesan cheese
1 large egg
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Cooking spray

Preparation

Preheat the air fryer to 375°F.
In one bowl, beat the egg. Using another bowl, mix the panko, Parmesan cheese, garlic powder, salt, and black pepper.
Dip each chicken breast in the egg, then coat with the panko mixture.
Spray the air fryer basket with cooking spray.
Place the chicken breasts in the basket. Add the broccoli florets around the chicken.
Lightly spray the top of the chicken and broccoli with the cooking spray.
Cook for 10–12 minutes, flipping the chicken halfway through, until the chicken is golden brown and the broccoli is slightly crisp.

Nutrition Info

Calories: 310 kcal
Protein: 36 g
Carbohydrates: 18 g
Dietary fiber: 3 g
Sugars: 2 g
Total fat: 10 g
Saturated fat: 3 g
Cholesterol: 110 mg
Sodium: 730 mg

17. Air Fryer Spinach, Pepper and Havarti Frittata

If you want a healthy and easy meal, this frittata is a great pick. It’s packed with colorful veggies and cheese and is quick to prepare in your air fryer. Using spinach and peppers means you get a meal rich in vitamins, while the eggs and cheese add protein.

Making a frittata in the air fryer saves time and keeps things simple—no need to heat up your oven or stand at the stove. You can throw it together with just a few ingredients you probably already have. Try this recipe to add something new, cheesy, and satisfying to your breakfast routine.

Cooking Times

Preparation time: 10 minutes

Cooking time: 20 minutes

Total time: 30 minutes

Serving Size

One slice (about 1/6 of the pan)

Ingredients

5 large eggs
1/2 cup diced red bell pepper
1 cup fresh spinach, chopped
1/2 cup shredded Havarti cheese
1/4 cup milk
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Nonstick cooking spray

Preparation

Spray the inside of a small cake pan with the nonstick cooking spray.
In a bowl, whisk the eggs with the milk, salt, and pepper.
Stir in the chopped spinach, diced red bell pepper, and shredded Havarti cheese.
Pour the mixture into the prepared pan.
Preheat the air fryer to 310°F.
Place the pan in the air fryer basket. Cook for 18-20 minutes, until the frittata is set and slightly golden.
Let the frittata cool for a few minutes before slicing and serving.

Nutrition Info

Calories: 170 kcal
Protein: 10 g
Total Fat: 12 g
Saturated Fat: 5 g
Sodium: 330 mg
Carbohydrates: 4 g
Fiber: 1 g
Vitamin A: 1500 IU
Calcium: 190 mg

18. Air Fryer Fried Chicken

Air fryer fried chicken gives you juicy, crispy results with much less oil than deep frying. You get the crunch and rich flavor you want, but it is simpler to make and creates less mess. The air fryer is quick to use and fits busy schedules, making fried chicken an easy weeknight treat.

This recipe uses common ingredients and doesn’t require fancy skills. The chicken is coated in seasoned flour, lightly sprayed with oil, and cooked in the air fryer. It is great for anyone who wants delicious homemade fried chicken without a complicated process.

Cooking Times

Preparation time: 15 minutes

Cooking time: 25 minutes

Total time: 40 minutes

Serving Size

Serves 4

Ingredients

4 bone-in, skin-on chicken thighs
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon garlic powder
2 eggs
2 tablespoons water
Cooking spray

Preparation

Preheat the air fryer to 375°F.
In a shallow bowl, mix the flour, salt, black pepper, paprika, and garlic powder.
In another bowl, whisk the eggs with water.
Dip each chicken thigh into the egg mixture, then coat it with the seasoned flour mixture.
Spray both sides of the chicken with cooking spray.
Place the chicken in the air fryer basket in a single layer.
Cook for 25 minutes, flipping the chicken halfway through for even browning.
Check that the chicken is fully cooked before serving.

Nutrition Info

Calories: 320 kcal
Protein: 23 g
Fat: 15 g
Carbohydrates: 20 g
Sodium: 620 mg
Cholesterol: 120 mg

19. Air Fryer Stuffed Mushrooms

If you want a quick, healthy snack or appetizer, air fryer stuffed mushrooms are a great choice. They are easy to prepare and require much less oil than traditional recipes. You get a flavorful treat with fewer calories and less mess.

Air fryer stuffed mushrooms need just a few simple ingredients. They cook quickly, so you don’t have to wait long. Try this recipe to surprise your family or guests with something special that isn’t hard to make.

Cooking Times

Preparation time: 10 minutes

Cooking time: 7 minutes

Total time: 17 minutes

Serving Size

Makes about 12 stuffed mushrooms

Ingredients

12 medium portobello mushrooms
4 oz cream cheese
1/2 cup shredded Italian blend cheese
1/4 cup cooked sausage (optional)
1/4 cup finely chopped mushroom stems
2 tablespoons chopped parsley
1/4 teaspoon garlic powder
Salt and pepper to taste
Olive oil spray

Preparation

Remove the stems from the mushrooms and finely chop the stems.
Mix the cream cheese, shredded cheese, cooked sausage, chopped stems, parsley, garlic powder, salt, and pepper in a bowl.
Fill each mushroom cap with the cheese mixture.
Spray the mushroom tops with some olive oil.
Place the stuffed mushrooms in the air fryer basket in a single layer.
Set the air fryer to 400°F and cook for 7 minutes, or until the tops are golden brown.
Let the mushrooms cool slightly before serving.

Nutrition Info

Calories: 65 kcal
Protein: 3 g
Fat: 5 g
Carbohydrates: 2 g
Fiber: 0.5 g
Sodium: 120 mg
Calcium: 55 mg

20. Air Fryer Fried Shrimp

Golden, crispy shrimp are easy to make at home with your air fryer. You skip the deep fryer and use much less oil, but you still get a great crunch. This method is more convenient and can be a healthier option, making fried favorites possible right in your kitchen.

Air fryer fried shrimp is ready in about 20 minutes and works for both meals and snacks. You only need a few simple ingredients, and the process is beginner-friendly. If you’re looking for a way to enjoy classic fried shrimp with less mess, this recipe is a great place to start.

Cooking Times

Preparation time: 10 minutes

Cooking time: 10 minutes

Total time: 20 minutes

Serving Size

4 servings

Ingredients

1 pound large raw shrimp, peeled and deveined
½ cup all-purpose flour
2 large eggs
1 cup breadcrumbs (panko or regular)
1 teaspoon paprika
1 teaspoon garlic powder
½ teaspoon salt
¼ teaspoon black pepper
Cooking spray

Preparation

Preheat the air fryer to 400°F.
Put the flour in one bowl, beat the eggs in a second bowl, and add the breadcrumbs, paprika, garlic powder, salt, and black pepper to a third bowl.
Coat each shrimp with the flour, dip in the eggs, then coat with the breadcrumb mixture.
Spray the air fryer basket with cooking spray. Place the shrimp in a single layer in the basket.
Lightly spray the shrimp with cooking spray.
Cook for 8-10 minutes, flipping halfway through, until the shrimp are golden brown and cooked through.

Nutrition Info

Calories: 210 kcal
Protein: 19 g
Total Fat: 4 g
Saturated Fat: 1 g
Cholesterol: 150 mg
Carbohydrates: 22 g
Fiber: 1 g
Sodium: 760 mg

21. Air Fryer Flower Fries

Crispy on the edges and soft in the center, air fryer flower fries are beautiful and fun to make. You can make them in less time than traditional fries and with much less oil. This means you get a healthier snack or side dish that’s easy and convenient to prepare on busy days.

If you like regular fries, you will enjoy these. The “flower” shape gives them extra edges that crisp up nicely in the air fryer. You can use either potatoes or sweet potatoes for more color and a slightly sweeter taste. Try these with your favorite dipping sauce for extra flavor.

Cooking Times

Preparation time: 10 minutes

Cooking time: 15 minutes

Total time: 25 minutes

Serving Size

Serves 2 to 3 as a side

Ingredients

2 medium potatoes or sweet potatoes
1 tablespoon olive oil
½ teaspoon salt
¼ teaspoon black pepper
Optional: ½ teaspoon garlic powder or paprika

Preparation

Wash and peel the potatoes or sweet potatoes.
Slice the potatoes into half, then carefully cut slits around the edge of each slice to create “petals.”
Toss the potato slices with the olive oil, salt, pepper, and any optional spices.
Place the slices in a single layer in the air fryer basket.
Cook at 380°F for 14–17 minutes, or until the petals are golden and crisp.
Let them cool for a few minutes before serving.

Nutrition Info

Calories: 120 kcal per serving
Fat: 4 g
Sodium: 350 mg
Carbohydrates: 20 g
Fiber: 2 g
Protein: 2 g
Vitamin A: 850 IU (if using sweet potatoes)

22. Air Fryer Chicken Wings

When you want a snack that is crispy, tasty, and healthier, air fryer chicken wings are a top pick. You can make them fast with little oil, which means less mess and healthier bites. There’s no deep frying, but you still get the golden, crunchy skin everyone likes.

This recipe is simple, so even if you are new in the kitchen, you can handle it. You only need a few ingredients and about half an hour. It’s a great dish for family nights, game days, or whenever you crave something savory.

Cooking Times

Preparation time: 5 minutes

Cooking time: 20 minutes

Total time: 25 minutes

Serving Size

Makes 4 servings (about 5 wings per serving)

Ingredients

2 pounds chicken wings
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
½ teaspoon black pepper

Preparation

Pat the chicken wings dry with paper towels.
Place the chicken wings in a bowl and add the olive oil, garlic powder, paprika, salt, and black pepper.
Toss the wings so all are coated well with the seasonings.
Arrange the chicken wings in a single layer in the air fryer basket.
Set the air fryer to 400°F and cook for 10 minutes.
Open the air fryer and shake the basket or flip the wings over.
Cook for another 10 minutes, or until the wings look golden and crispy.
Let it cool for a few minutes, then serve plain or with your favorite dip.

Nutrition Info

Calories: 210 kcal
Protein: 18 g
Total fat: 14 g
Saturated fat: 4 g
Carbohydrates: 1 g
Sodium: 530 mg
Cholesterol: 85 mg

23. Air Fryer Beignets

Imagine enjoying fluffy beignets covered in powdered sugar, all made easily in your own kitchen. Air frying means you can enjoy these treats with less oil, making them a lighter choice compared to deep-fried versions. You only need a few basic ingredients and an air fryer to make this classic New Orleans dessert at home.

Air fryer beignets are simple to put together, even for beginners. With minimal prep, you can have warm, fresh beignets ready in about half an hour. Making your own lets you skip the trip to the bakery and control the sweetness and ingredients.

Cooking Times

Preparation time: 10 minutes

Cooking time: 15 minutes

Total time: 25 minutes

Serving Size

Makes about 12 beignets

Ingredients

1 cup all-purpose flour
1/4 cup warm water
2 tablespoons sugar
1 large egg yolk
2 tablespoons melted butter
1/2 teaspoon vanilla extract
1/2 teaspoon instant yeast
1/4 teaspoon salt
Powdered sugar, for dusting

Preparation

Mix the warm water and the yeast together in a bowl.
Add the sugar, the egg yolk, and the vanilla extract. Whisk until blended.
Stir in the flour, the salt, and the melted butter to form a sticky dough.
Let the dough rest for 5–10 minutes.
Roll out the dough on a floured surface and cut it into small squares.
Spray your air fryer basket with oil or line it with parchment paper.
Place the squares in the basket with spaces in between, so they do not touch each other.
Air fry at 350°F for 5–6 minutes, flipping halfway through.
Remove and dust the beignets with powdered sugar. Serve warm.

Nutrition Info

Calories: 90 kcal
Protein: 2 g
Carbohydrates: 16 g
Fat: 2.5 g
Sodium: 60 mg
Sugar: 4 g

24. Air Fryer Brussels Sprouts

Making air fryer Brussels sprouts is simple, quick, and great for anyone looking for a healthy side. You don’t need a lot of time or fancy tools. Brussels sprouts are packed with fiber, vitamins, and minerals, which makes them a nutritious choice for your meals.

If you want vegetables that are crispy on the outside and tender in the middle, this is a dish worth trying. The air fryer gives you great texture with very little oil. You can customize your bowl with seasonings like garlic or balsamic vinegar for extra flavor.

Cooking Times

Preparation time: 5 minutes

Cooking time: 15 minutes

Total time: 20 minutes

Serving Size

Makes about 4 servings (about 1 cup per serving)

Ingredients

1 pound Brussels sprouts
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon balsamic vinegar

Preparation

Preheat the air fryer to 350°F.
Cut the Brussels sprouts in half.
Toss the Brussels sprouts with the olive oil, salt, and black pepper in a bowl.
Place the Brussels sprouts in the air fryer basket in a single layer.
Cook for 15 minutes, shaking the basket halfway through to make sure they cook evenly.
Transfer the cooked Brussels sprouts to a serving dish and drizzle with the balsamic vinegar. Toss to coat.

Nutrition Info

Calories: 90 kcal
Protein: 3 g
Fiber: 4 g
Total fat: 4 g
Carbohydrates: 12 g
Sodium: 300 mg

25. Air Fryer Brown Sugar Ham

Warm, sweet, and comforting, brown sugar ham brings holiday flavors right to your kitchen any day of the week. Using an air fryer lets you skip long oven times and keep your meal healthier by using less oil. The result is juicy, flavorful ham with less fuss and fewer dishes to wash.

Making this recipe is simple and doesn’t require years of cooking experience. With a short ingredient list and easy instructions, you can serve a tender ham with a crisp, caramelized glaze. If you want a tasty meal or something special for gatherings, this recipe is a good place to start.

Cooking Times

Preparation time: 10 minutes

Cooking time: 30 minutes

Total time: 40 minutes

Serving Size

Serves: 6 slices

Ingredients

2–3 pounds boneless ham
4 tablespoons brown sugar
2 tablespoons butter
1 teaspoon ground cinnamon

Preparation

Unwrap the ham and pat it dry with paper towels.
Melt the butter and mix it with the brown sugar and cinnamon.
Brush the glaze all over the ham, covering it completely.
Place the ham cut side down in the air fryer basket.
Air fry at 325°F for around 30 minutes.
Brush the ham with more glaze halfway through cooking, using the remaining mixture.
Let the ham rest for a few minutes before slicing and serving.

Nutrition Info

Calories: 230 kcal
Protein: 18 g
Fat: 8 g
Saturated fat: 3 g
Carbohydrates: 16 g
Sugars: 14 g
Sodium: 820 mg