Gujarati Dry Mung Bean Curry

Gujarati Dry Mung Bean curry is ready in just 45 minutes. It is a great gluten-free and vegan choice for Indian food lovers. This recipe provides 45% of your daily vitamin and mineral requirements at $2.53 per portion. Each serving contains 417 calories, 23g protein, 6g fat, and 417 calories. Cuisine.Me has 2 people who love this recipe.

Gujarati Dry Mung Bean Curry

Healthy Rating

Dish Types

lunch, main course, main dish, dinner

Cuisines

Indian, Asian

Diets

gluten free, dairy free, lacto ovo vegetarian, vegan

Open Recipe Nutrional Information

This recipe is a great choice for a main dish. This recipe is flavorful because it uses a mixture of cinnamon powder, sugar, salt, and a few other ingredients. You can serve this main dish with Indian Fried Banana Cakes (Mangalore Buns), to make use of the cumin seeds. We gave this recipe a 94% score. This is an amazing score. Similar recipes include Uncle Bill’s Mung Bean Curry and Mung Bean Crepes.