Baked Ratatouille can be used as a main dish and is gluten-free, vegetarian, and primal. This recipe provides 58% of your daily vitamin and mineral requirements at $7.9 per portion. This recipe yields 1 servings of 985 calories, 30g protein, and 69g fat.
lunch, main course, main dish, dinner
Mediterranean, French, European
gluten free, lacto ovo vegetarian, primal
This recipe is made with a mixture of zucchini, feta cheese and basil. You can make the Zucchini Dessert Squares to finish the main course. This recipe takes about 45 minutes from preparation to serving. This recipe has been liked by 1 person. We rated this recipe a 92% cuisine.me. This is an amazing score. Similar recipes include Baked Ratatouille and Baked Ratatouille.
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