avarakkai paruppu curry recipe

This recipe for avarakkai curry paruppu curry can be prepared in just 30 minutes. It is a great option for vegan and gluten-free lovers of Indian food. The recipe yields 3 servings of 333 calories, 15g protein and 13g fat. This recipe provides 23% of your daily vitamin and mineral requirements at a cost of $1.66 per portion.

avarakkai paruppu curry recipe

Healthy Rating

Dish Types

side dish

Cuisines

Indian, Asian

Diets

gluten free, dairy free, lacto ovo vegetarian, vegan

Open Recipe Nutrional Information

To make this recipe, you will need oil, salt, tomatoes, and other ingredients. You can finish this main course by making the Lemon Shortbread Cookies with Lemon Icing “A Tribute To Aunt Roxanne” as a dessert. This is a great main dish that’s very affordable. Similar recipes include Cashew Curry Recipe and How to Make Avarakkai Poriyal.