This recipe for Asian Salmon Burgers with Tangy Ginger Lime sauce is easy to prepare and can be prepared in just 30 minutes. It is a great pescatarian choice for American food lovers. A single serving has 564 calories, 28g protein and 40g fat. This recipe provides 23% of your daily vitamin and mineral needs for $3.7 per portion. This main course was enjoyed by a few people.
18 chefs and foodies love this recipe. You can make this recipe today by going to the grocery store to pick up oyster sauce and juice of lime. You can finish this main course by adding the Sour Cream Apple Pie to the dessert. We gave this recipe a 77% cuisine.me score. This score is solid. Similar recipes include Asian Turkey Burgers with Sriracha Lime Yogurt Sauce and Asian Coconut Rice with Steamed Vegetables In Soy-Lime Ginger Sauce. Crispy Asian Chicken Wings With Ginger-Lime Dipping Sauce are also available.
